Enjoy a world of flavors - the vegetarian way!

Here's a delicious and healthy snack recipe: Poha cutlet filled with the goodness of millets and greens. Poha, aka, flattened or beaten rice can be used to make crispy cutlets in less than 20min. Since poha does not need much soaking, and is ready to use, this cutlet makes a quick and easy snack. In this recipe, I have used millet poha, more specifically made of Jowar. The same recipe can be followed for regular rice poha as well, without any change. Mint-Coriander chutney/di

I love this versatile Kebab recipe! A great snack, an amazing sandwich filling and a healthy burger patty! It is rich in Protein from Lentils, Fiber from Oats and all the goodness from Vegetables. In this post, I have shown both Air fried and Pan fried methods in detail. The mint, fenugreek leaves, green chilli, carrots are home grown making this dish even more fresh and tastier... more like garden 2 table 👩‍🌾 🙂... In the coming days, I plan to write about how I grow thes